1 box triple chocolate fudge cake mix (betty crocker) - include what you need to bake the cake
1 12oz jar of hot fudge
1 can sweetened condensed milk
1C mini Chocolate chips
1 tub cool whip
Prepare cake according to directions on box for 9X13 pan. Use the back of a wooden spoon to poke holes all over cake - do not push all the way through to the bottom of pan.
In a bowl mix hot fudge (warm slightly in microwave to make it easier to mix) sweet and condensed milk. Evenly pour the mixture over cake.
Cover and refrigerate until ready to serve (best if overnight).
When ready to serve, spread thawed cool whip over cake. Sprinkle the chocolate chips and pecans on top.