Tuesday, August 21, 2007

Meatloaf Monday - Yummy!

Last night my husband and I needed some comfort food so I made meatloaf. Below is the recipe that I use everytime I make meatloaf.

2lbs ground beef
1 C bread crumbs
1 C milk
1/4 C parsley
Salt & Pepper
Dash of oregano.
1 egg
1/4 T ketchup

Preheat oven to 375 degrees.

Mix thoroughly ground beef, bread crumbs, milk, egg, parsley, oregano, salt & pepper.

Form into a loaf and put into the oven. Top loaf with ketchup.

Cook 1 hour.

With this I made mashed potatoes, corn, and texas toast with cheese.

This is an excellent feel good meal.

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