Monday, January 7, 2008

Herb Roasted Turkey Breast

1 3lb turkey breast dethawed


rosemary, garlic, salt, pepper, thyme

Spread unmelted butter on turkey.

Cook on 350 degrees for 2.5 hours.

Baste every 30 minutes

Allow to sit for about 15 minutes before slicing.


Melt butter and add dry spices.

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