Monday, January 7, 2008

Herb Roasted Turkey Breast







1 3lb turkey breast dethawed



butter



rosemary, garlic, salt, pepper, thyme






Spread unmelted butter on turkey.



Cook on 350 degrees for 2.5 hours.



Baste every 30 minutes



Allow to sit for about 15 minutes before slicing.






Baste:



Melt butter and add dry spices.
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